The Run of the Mill Saco, Maine

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At The Run of the Mill Public House & Brewery, we love what we do!

Our 14-barrel brew pub is Saco’s best spot for fine food and craft beer. We serve hearty, delicious pub-style selections of appetizers, salads, sandwiches, and entrees — all made from the freshest ingredients for a one-of-a kind flavor.  You'll find absolutely no pre-processed food here. To wash it all down, we brew 25 varieties of ales and lagers throughout the year.  We also have a great selection of ciders, wines, and guest beers to complement our full bar.

Looking to celebrate a special event or experience unforgettable live entertainment? We regularly host trivia nights, live music, and special events. Our seasonal patio offers its own menu and bar with a great view of the Saco River and Mill complex.

One visit and you’ll know: at The Run of the Mill, we are anything but ordinary!

Headed North? Visit The Liberal Cup Public House & Brewery, our sister brewpub in Hallowell.

What's On Tap

Alewife Ale

Bug Lager

What's Hoppenin' XPA

Sow Your Oats Stout

State Budget Red Ale

Dog Days Summer Wheat

Summer Bitter, Summer Not


Funky Bow Panama Red

Schilling Grapefruit



Friday July 31


Chicken Breast with sun dried tomato, lettuce, goat cheese, bacon on Brioche $10

Blue cheese & Cranberry stuffed Pork Loin, with Garlic smashed potatoes and Maine Blueberry Sauce $17

Mac & Cheese with roasted, locally foraged, Chicken of the Woods mushroom, Crimini mushrooms, spinach, Pineland cheddar

cheese curds and beer cheese sauce $13

Creole Pork Wrap with local Anaheim peppers, onions, Pepper jack, romaine, Sriracha aioli


Clam Chowder. Cream of Broccoli.  Bug Medley Beer Cheese


XPA steamed mussels with Anaheim peppers, onions, roasted garlic, spinach, Herb butter $12

Flank Steak with roasted potatoes, fried zucchini sticks with side of basil aioli $19

Veggie Pizza with marinara sauce, spinach, artichokes, roasted red peppers, caramelized onions. Havarti cheese blend $11

Grilled Chorizo Panini with spinach caramelized onions. banana peppers, Swiss, lemon basil aioli $10